Evaluation of the Magnesium Oxide Nanoparticles Action Against Escherichia coli as Foodborne Bacteria. International Journal of Medical Science and Dental Health, [S. l.], v. 11, n. 04, p. 65–70, 2025. DOI: 10.55640/ijmsdh-11-04-07. Disponível em: https://www.ijmsdh.org/index.php/ijmsdh/article/view/381.. Acesso em: 2 jul. 2025.